SCONES

INGREDIENTS: 225g self raising flour 1 tsp baking powder pinch of salt 25 g sugar 50 g butter 150g milk METHOD: mix rest 10 minutes roll 2cm thick and cut cook 12 mn @ 220 degrees serv warm

BOOKBINDING

I love notebooks! I have always kept a collection of favourites. I love looking at notebooks, buying note books, but I rarely use my favourites. I love them so much that I have learned how to make them… So now I teach Book Binding (and other craft and art skills).┬áNothing Read more…

PLAY DOUGH RECIPE

INGREDIENTS: 1 cup of flour 1/4 cup of salt 1 tablespoon of cream of tartar 1/2 cup of warm water Optional but nice: Food colouring Essential oil Glitter This play dough is best kept in the fridge in an airtight container. It keeps for over two weeks. HAVE FUN!

TURKEY BURGERS

INGREDIENTS: Turkey meat, mince Parsley, chopped Salt and pepper An egg Bread crumbs 1/2 onion, chopped Mix and form into burgers with wet hands. Lay on a greaseproof sheet. Cook for 20 minutes in a 200 degrees oven.

PORRIDGE WITH GRAPEFRUIT

Here is a very healthy breakfast option. Grapefruit is a wonderful, it can help lower bad cholesterol, is full of antioxidants, ┬ávitamin C and other goodness. Porridge will give you that slow release energy that will keep you away from bad snacking habits mid morning. INGREDIENTS: 3 tablespoons of porridge Read more…